Tuna Burgers - So Easy by Jessica LeBlanc

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This recipe goes really well with 1000 Island dressing, tartar sauce or even spicy mayonaise. A little slice of cheese is a nice addition, as well. Enjoy!

• 1 - Jagermeister
• 1 tsp - Cinnamon
• 1 can - Albacore Tuna Fish (packed In H2O)
• 1 stick - Celery (chopped)
• 1/4 - Onion (diced) Or Green 2 Green Onions
• 1 tbsp - Bread Crumbs
• 1 tbsp - Parsley
• Salt & Pepper
• English Muffin, Bagel Or Bread

Steps

1. In a mixing bowl, combined the drained tuna fish, chopped celery and diced onion.
2. Add the bread crumbs, the egg and the remaining ingredients until they are fully combined.
3. Make into hamburger like patties.
4. Meanwhile add butter to the skillet and cook the patties until golden brown on each side.

Prep Time: 10 min
Cook Time: 15 min
Num. of Servings: 3